A Taste Of Hudson

Hudson’s renowned Le Nichoir Wild Bird Conservation Center will be holding its annual signature fundraising event Saturday, March 24 at Whitlock Golf, Curling and Country Club. “A Taste of Hudson” brings together some of the finest chefs from some of the area’s best restaurants for an evening of relaxed, semi-casual gourmet dining, as well as silent and live auctions. This year’s participating chefs and restaurants include:

Auberge Willow Inn

House of James Mitchell

Cunningham’s Pub

Daboom Desserts

L’Artisan de la Mer

Le Cozy Cafe

Mackoli Catering

Que de Bonne Chose

Totem Roasters

Viandes et Plus

Whitlock Golf, Curling and Country Club

Tickets are $125, with a $75 tax receipt, available at 450-458-2809.

 

Posted in All Stories, Ted Bird Tagged with: , ,

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